Side-by-side

Serving Items & F&B Service Equipment vs First / Economy Class Amenity Kit

Spec comparison for two products on Aviation Souk. Both compete in In-Flight Catering Equipment.

The auxiliary service equipment that completes cabin F&B delivery — baskets, thermos flasks, tongs, trays and specialised handling tools built for daily crew use in the galley and aisle.

In-Flight Catering Equipment

First / Economy Class Amenity Kit

by Avio Pack (Xiamen Avio Pack Co., Ltd.)

Fully customised inflight amenity kit produced across all cabin classes, with in-house design, sustainable material options, and SGS/SEDEX-certified manufacturing.

Cost of ownership	Serving Items & F&B Service Equipment	First / Economy Class Amenity Kit
Price tier	—	—
Lead time (weeks)	?–?	?–?
Delivery	—	—
Install	—	—
GCC airports deployed	0	0
Certifications	0	0

Specs

Technical specifications.

Spec	Serving Items & F&B Service Equipment	First / Economy Class Amenity Kit
Primary materials	18/10 and 18/0 stainless steel, food-grade plastic	—
Product forms	Thermos flasks, tongs, baskets, trays, sauce pourers, napkin rings, salt/pepper mills	—
Thermos design	One-handed pour mechanism, galley-capacity sizing	—
Tong ergonomics	Gloved-operation grip profile	—
Customisation	Livery engraving and printing	—
Food safety compliance	FDA 21 CFR, EU EC 1935/2004	—
Cabin classes covered	—	Economy, Premium Economy, Business, First
Design	—	In-house design studio, fully custom per airline
Quality certifications	—	ISO 9001, ISO 22000, SEDEX, BSCI, HACCP, SGS, FDA, LFGB
Environmental certifications	—	ISO 14001, FSC (print materials)
Sustainable material options	—	Recycled PET, FSC paper, PLA-based packaging
Manufacturing footprint	—	20,000 sq m, 30+ filling and sealing machines
Facility location	—	Taizhou, Zhejiang, China

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