Cool Trolley (Hybrite S Cool Trolley)

The Hybrite S Cool Trolley is Driessen's answer to one of galley catering's most persistent operational problems: keeping chilled meals, dairy, and temperature-sensitive premium items cold throughout the service window without the weight, logistics complexity, or safety risks associated with dry ice. It achieves this through an insulated trolley body paired with reusable Icebridge cooling cassettes that maintain internal temperatures as low as 4°C for up to 20 hours — sufficient to cover long-haul sectors from departure preparation through end-of-service. Insulation performance is increased by 50–90% relative to a standard trolley shell while the external dimensions and internal usable volume remain identical to a standard Hybrite S unit. This means no galley modification is required and the Cool Trolley stows in standard trolley bays on any ATLAS-compatible aircraft. The cooling cassettes are the key operational differentiator. They are refrozen at catering facilities between flights using conventional blast chillers or freezers, they withstand standard industrial dishwashing, and their quoted service life is up to two years. This removes the dry ice procurement, transport hazard management (CO2 sublimation in confined spaces), and regulatory handling burden that ground-handling teams and caterers face at airports across the GCC where dry ice sourcing is less standardised. Driessen has positioned the Cool Trolley as central to its Vision Zero Dry Ice programme — a commitment made following the CCE Group's integration with Icebridge in late 2025, targeting full dry-ice elimination across its customer base by 2030.