Kuipers Inflight Services BV

The Atlas/KSSU meal tray is the standard rotable surface on which inflight meals are assembled, transported from the catering truck to the passenger, and returned through the wash cycle.

Airline tray mats are single-use paper liners placed on Atlas-standard passenger service trays before meal distribution.

The Atlas oven rack (also called an oven insert) is the structural aluminium frame that holds meal trays inside an aircraft galley convection oven during the inflight heating cycle.

The Atlas-standard service trolley is the backbone of in-flight catering and beverage service, used by approximately 80% of the world's commercial airline fleet.

Atlas/KSSU galley drawers are the primary organisable storage insert fitted inside airline service trolleys and containers.

Standard galley containers are the modular storage units that slot into aircraft galley monuments to hold and organise service items — from drawers and glassware to dry goods and ground-provisioned supplies — between the catering truck and the trolley.

Airline overnight amenity kits are the branded or generic personal-comfort packages distributed to passengers on long-haul or overnight flights, primarily in business and premium economy cabins.